Menu
Taste the best Polish dishes.
Meat
Hearty and flavorful, our meat dishes include traditional favorites like meatball cutlets, gołąbki, and slow-cooked stews—served with your choice of sides.
Price List
Golabki
Stuffed cabbage with rice and meat topped with a special tomato sauce.
Pork or Beef Goulash / Gulasz Wieprzowy albo Wołowy
Tender pork or beef slow-cooked in a rich, savory paprika sauce with vegetables and herbs.
Hunter's Stew / Bigos
Sauerkraut, fresh cabbage, assorted meats, and aromatic spices—slow-cooked.
Vegetarian Cabbage Dish / Bigos z Młodej Kapusty
Sauerkraut, fresh cabbage with vegetables and aromatic spices—slow-cooked.
Hunter's Stew / Bigos z Młodej Kapusty
Sauerkraut, fresh cabbage with vegetables and aromatic spices—slow-cooked.
Pork Neck with Vegetables / Karkówka z Warzywami
Roast pork neck with vegetables.
Pork Neck in Mushroom Gravy / Karkówka w Sosie Grzybowym
Roast pork neck in Mushroom Gravy.
Pork Tenderlo / Polędwica Wieprzowa
Tender pork tenderloin, seasoned and roasted to perfection.
Roasted Ribs / Żeberka Pieczone
Tender, slow-roasted pork ribs seasoned to perfection and finished with a caramelized glaze.
Meat Dumplings / Pyzy z Mięsem
Traditional Polish potato dumplings filled with seasoned ground meat, gently boiled until soft and served hot.
Chicken Marsala / Kurczak w Stylu Marsala
Tender chicken breasts sautéed until golden, then simmered in a rich, savory sauce made from Marsala wine, mushrooms, garlic, and butter.
Chicken Cutlet / Kotlet z Kurczaka
Crispy, pan-fried to perfection—tender on the inside, crunchy on the outside.
Meatball Cutlet / Mielony
Minced meat with a little breadcrumbs, egg and spices.
Roasted Kielbasa / Pieczona Kiełbasa
Roasted polish kielbasa served with onion.
Roasted Blood Sausage/Kaszanka
Roasted polish blood sausage served with onion.
Pork Chop / Schabowy
Classic pork chop, seasoned and pan-fried.
Fried Fish / Smażona Ryba
Crispy, golden-fried fish fillet.
Baked Fish / Pieczona Ryba
Oven-roasted fish fillet, full of flavor and aroma.
Chicken Liver / Wątróbka Drobiowa
Tender sautéed chicken livers cooked with onions and herbs.
Chicken & Veggies / Kurczak z Warzywami
Chicken breast served with vegetables.
Pork Loin in Mushroom Gravy / Polędwica Wieprzowa w Sosie Grzybowym
Tender slices of pork loin served in a rich, creamy mushroom gravy.
Pork Loin / Polędwica Wieprzowa
Pork loin roasted with vegetables.
Sides
Mashed Potatos / Puree
Potatos / Ziemniaki Gotowane
Potato Dumplings / Kopytka
Rice / Ryż
Barley / Kasza
Beet Salad / Buraczki
Cucumber Salad / Mizeria
Coleslaw
Spring Salad / Sałatka Wiosenna
Carrots & Green Peas / Marchewka i Groszek
Pierogi
Classic pierogi’s dough with your choice of stuffing. Served with or without Sautéed onions.
Classic Pierogi's
Meat / Z Mięsem
Stuffed with ground pork meat with added broth and spices.
Potato and Cheese / Ukraińskie
Stuffing made from boiled potatoes mixed with cheese and onions.
Cabbage and Mushrooms / Z Kapustą i Grzybami
Stuffed with cooked cabbage and mushrooms.
Sweet Pierogi's
Blueberry / Z Jagodami
Stuffed with blueberries.
Strawberry / Z Truskawkami
Stuffed with strawberries.
Sweet Cheese / Z Serem
Stuffed with sweet cheese and are best served with sweetened sour cream.
Raspberry / Z Malinami
Stuffed with raspberries.
Soups
We serve soups that are available every day as well as Soup of the Day.
Price List
Soups served every day
Chicken Broth/Rosół z Kury
Classic Polish chicken broth, slow-cooked with root vegetables and herbs—clear & golden.
Duck Broth/Rosół z Kaczki
Aromatic broth made from slow-simmered duck, root vegetables, and herbs.
Tripe / Flaczki
Tender beef tripe, vegetables, and aromatic spices.
Additional soup favorites
Chard / Botwinka
Light, spring soup made from young beetroots, served with potatoes, dill, and an egg.
Cabbage Soup/ Kapuśniak
Traditional sour cabbage soup with vegetables and smoked meat.
Sour Rye Soup / Żurek
A traditional Polish sour rye soup, served with smoked sausage, potatoes, and a hard-boiled egg.
Vegetable Soup / Jarzynowa
Traditional Polish Vegetable Soup.
Tuesday
Sorrel Soup / Szczawiowa
Made on meat broth with fresh sorrel leaves and potatoes served with boiled egg.
Pickle Soup / Ogórkowa
Made on meat broth with sour pickles, potatoes, and herbs.
Bean Soup / Fasolowa
Traditional Polish pea soup made from peas, vegetables, and smoked meat.
Pea Soup / Grochówka
Made with beans, vegetables, and smoky meats. Slow-cooked for a rich taste.
Wednesday
Krupnik
Traditional soup with barley, vegetables, and tender meat.
Thursday
Ukrainian Borscht / Barszcz Ukraiński
Based on smoked meat, beets, cabbage with the addition of veggies and spices.
Friday
Mushroom Soup / Pieczarkowa
Creamy soup made from fresh mushrooms, with sour-cream and herbs.
Saturday
Tomato Soup / Pomidorowa
Based on aromatic meat broth with vegetables and fresh parsley. Served with pasta.
Don’t miss these favorites !
Enjoy even more delicious, homemade dishes available fresh in the restaurant each day.
Meat Croquette / Krokiet z Mięsem
Thin crêpe-style pancake filled with savory meat, rolled, breaded, and pan-fried until golden—crispy on the outside, soft inside.
Cabbage and Mushrooms Croquette / Krokiet z Kapustą i Grzybami
Thin crêpe-style pancake filled with cabbage and mushrooms, rolled, breaded, and pan-fried until golden—crispy on the outside, soft inside.
Pork Jelly / Galareta Wieprzowa
A traditional snack made from tender, long-cooked pork meat in clear jelly with vegetables and aromatic spices — served cold with lemon or vinegar.
Borscht with Dumplings / Barszcz z Uszkami
Served during Christmas time. Traditional red borscht made from beets served with dumplings filled with stuffing.
Polish Donuts / Tradycyjne Pączki
Traditional Polish Doughnuts.
Herring Salad / Sałatka Śledziowa
Made with marinated herring, potatoes, pickles, onions, and eggs—creamy, tangy, and full of bold flavor.
Vegetable Salad / Sałatka Jarzynowa
Classic Polish salad made of boiled vegetables, eggs, pickled cucumbers, and mayonnaise.
Thin Pancake with Sweet Cheese / Naleśnik z Serem na Słodko
Thin, delicate pancake filled with sweet cottage cheese and vanilla, wrapped up. Best served with powdered sugar. A light and delicious dessert.
Lazy Dumplings / Leniwe Kluski
Soft, homemade dumplings made from cottage cheese and flour, served warm with sautéed breadcrumbs in butter.
"My daughters and I frequent this quaint hidden gem in New Britain. Not all Polish restaurants are the same, this cute little spot serves traditional Polish food that shines as a home-style superstar. The place is clean, friendly, and the food AMAZING! A real slice of Poland in our own backyard. (We drive 45 minutes just to eat here and see our favorite Polish babcia!) Very American friendly, and we often do take out when we have parties. Pierogis and wings for the Super Bowl win!"
"This is My Go To spot to come here and have lunch! Always fresh and hot! Catering is also recommended always the best for large gatherings and events. I Highly recommend! Also such warm service with kid friendly atmosphere!"
"Came here with my husband. It was easy to find. Lots of on street parking. Our lunch was delicious. There were so many selective looking things to choose from. I had the stuffed cabbage and a chicken cutlet with mashes potato and bigoes. It was delicious. My husband had the meatloaf and a meatball with potato dumplings and cucumber sour cream salad. We shared with each other so I know his was delicious too. The woman who helped us was gracious and helpful. The place is small but accommodating and very clean. Thank you, ladies for a lovely lunch!!"